This advertising content was produced in collaboration between Vox Creative and our sponsor, without involvement from Vox Media editorial staff. At high-end omakase counters and fine dining ...

My eyebrows are both intact. My cheeks, however, feel like they’re being kissed by the fire of a thousand suns. Sweat beads are dancing on my upper lip and my contact lenses feel like they’re melting ...

Usually, if you're filleting fish, you're not saving the bones for later. You take them out one by one and toss them in the trash, not for a moment, thinking that these could make for a crunchy snack ...

Japanese chef Yuji Haraguchi, owner of OKONOMI // YUJI Ramen in New York, demonstrates how he butchers an entire kampachi and transforms it into six varied dishes. [Yuji] Hi, I'm Yuji Haraguchi. Today ...